Dog Food

We make three levels of products:

Full Meals:

These balanced and complete meals contain 75% meats (chicken, turkey, beef, lamb, pork, or wild Pacific salmon) and 25% veggies and fruits (carrots, apples, pumpkin and zucchini). They also include organ meats, fresh whole eggs with shells and kelp. A beef and turkey blend is also available. Chicken, turkey and salmon are bone in. These meals may be supplemented with a suitable cold-pressed oil, preferably from an animal/fish source.

Veggie/Fruit Combinations:

75% meats (chicken, turkey, or beef/turkey blend) and 25% veggies/fruits (carrots, apples, pumpkin and zucchini).

Ground Meats:

Ground meats with organs from chicken or turkey. This can be the basis for your own recipe.

Sizes available:

  • 8 x ¼-lb patties
  • 8 x ½-lb patties
  • 5 x 5-lb logs
  • 25-lb bulk, cut into 1/2-lb pieces

For More detailed information on our products see our Guaranteed Analysis Section.


Feeding Guidelines

How Much to Feed Your Dog

Generally, mature dogs should be fed about 2% of their ideal body weight and puppies about 5%.

Mature Dog

  • 25-lb dog = 0.5 lb per day
  • 50-lb dog = 1 lb per day
  • 75-lb dog = 1.5 lbs per day
  • 100-lb dog = 2 lbs per day

Puppy

  • 10-lb dog = 0.5 lb per day
  • 20-lb dog = 1 lb per day
  • 30-lb dog = 1.5 lb per day
  • 40-lb dog = 2 lb per day

(Feed your puppy until it is full grown 1 yr for a small or medium dog or 2 yrs for a larger breed)

Tips to keep in mind:

  • Keep an eye on weight gain or loss and adjust food intake accordingly. Active dogs and dogs with a higher metabolism may need more food, while seniors often need less.
  • Use the rib test often. You should be able to readily feel your dog’s ribs, but they should have some flesh on them, and not be too pronounced.
  • Puppies and young dogs should be fed about 5% of their body weight. Like all young creatures, puppies grow in “fits and starts” that requires constant adjustments, feeding more when in a growth spurt and less when not. Watch your pets’ weight and condition and adjust amounts accordingly.

 

Our Guaranteed Analysis

Beef & Turkey Full Meal

Ingredients

  • Meat
  • Organ
  • Carrots
  • Apples
  • Pumpkin
  • Zucchini
  • Eggs With Shells
  • Kelp

Product Variations

  • 1/4 lb
  • 1/2 lb
  • 25 lb Bulk

Guaranteed Analysis

Dry Base As Fed
Moisture 68.57%
Protein 46.59% 14.76%
Crude Fat 37.39% 11.75%
Crude Fiber 1.60% 0.59%
Calcium 2.74% 0.86%
Phosphorous 0.84% 0.26%

Beef & Turkey with Veggies & Fruit

Ingredients

  • Meat
  • Organ
  • Carrots
  • Apples
  • Pumpkin
  • Zucchini

Product Variations

  • 1/2 lb

Guaranteed Analysis

Dry Base As Fed
Moisture 68.16%
Protein 46.50% 14.81%
Crude Fat 37.49% 11.94%
Crude Fiber 1.46% 0.46%
Calcium 3.32% 1.06%
Phosphorous 0.94% 0.30%

Beef Full Meal

Ingredients

  • Meat
  • Organ
  • Carrots
  • Apples
  • Pumpkin
  • Zucchini
  • Eggs With Shells
  • Kelp

Product Variations

  • 1/4 lb
  • 1/2 lb
  • 25 lb Bulk

Calories/Ounce

  • 52.0

Guaranteed Analysis

Dry Base As Fed
Moisture 71.85%
Protein 63.45% 17.86%
Crude Fat 25.60% 7.21%
Crude Fiber 1.86% 0.52%
Calcium 1.08% 0.29%
Phosphorous 0.57% 0.16%

Chicken Full Meal

Ingredients

  • Meat
  • Organ
  • Carrots
  • Apples
  • Pumpkin
  • Zucchini
  • Eggs With Shells
  • Kelp

Product Variations

  • 1/4 lb
  • 1/2 lb
  • 5 lb Log
  • 25 lb Bulk

Calories/Ounce

  • 40.0

Guaranteed Analysis

Dry Base As Fed
Moisture 70.45%
Protein 50.76% 15.00%
Crude Fat 31.46% 9.30%
Crude Fiber 3.28% 0.97%
Calcium 2.42% 0.72%
Phosphorous 1.28% 0.38%

Chicken with Veggies & Fruit

Ingredients

  • Meat
  • Organ
  • Carrots
  • Apples
  • Pumpkin
  • Zucchini

Product Variations

  • 1/2 lb
  • 5 lb Log
  • 25 lb Bulk

Calories/Ounce

  • 41.8

Guaranteed Analysis

Dry Base As Fed
Moisture 72.83%
Protein 44.72% 12.15%
Crude Fat 40.78% 11.08%
Crude Fiber 3.63% 0.99%
Calcium 3.05% 0.83%
Phosphorous 1.80% 0.49%

Ground Chicken with Organ Meat

Ingredients

  • Meat

Product Variations

  • 1/2 lb
  • 5 lb Log
  • 25 lb Bulk

Calories/Ounce

  • 52.5

Guaranteed Analysis

Dry Base As Fed
Moisture 67.1%
Protein 51.07% 16.80%
Crude Fat 33.2% 10.92%
Crude Fiber % %
Calcium 3.18% 1.39%
Phosphorous 1.31% 0.53%

Ground Turkey with Organ Meat

Ingredients

  • Meat

Product Variations

  • 1/2 lb
  • 5 lb Log
  • 25 lb Bulk

Calories/Ounce

  • 42.0

Guaranteed Analysis

Dry Base As Fed
Moisture 61.3%
Protein 41.43% 16.03%
Crude Fat 68.3% 14.82%
Crude Fiber 0.34% 0.13%
Calcium 4.82% 1.70%
Phosphorous 1.70% 1.58%

Lamb Full Meal

Ingredients

  • Meat
  • Organ
  • Carrots
  • Apples
  • Pumpkin
  • Zucchini
  • Eggs With Shells
  • Kelp

Product Variations

  • 1/4 lb
  • 1/2 lb

Guaranteed Analysis

Dry Base As Fed
Moisture 53.39%
Protein 18.54% 8.64%
Crude Fat 49.65% 23.14%
Crude Fiber 5.64% 2.63%
Calcium 0.99% 0.31%
Phosphorous 0.51% 0.17%

Salmon Full Meal

Ingredients

  • Meat
  • Organ
  • Carrots
  • Apples
  • Pumpkin
  • Zucchini
  • Eggs With Shells
  • Kelp

Product Variations

  • 1/4 lb
  • 1/2 lb

Calories/Ounce

  • 29.0

Guaranteed Analysis

Dry Base As Fed
Moisture 78.90%
Protein 57.50% 12.08%
Crude Fat 29.64% 6.23%
Crude Fiber 3.88% 0.82%
Calcium 2.06% 0.43%
Phosphorous 1.48% 0.31%

Turkey Full Meal

Ingredients

  • Meat
  • Organ
  • Carrots
  • Apples
  • Pumpkin
  • Zucchini
  • Eggs With Shells
  • Kelp

Product Variations

  • 1/4 lb
  • 1/2 lb
  • 5 lb Log
  • 25 lb Bulk

Calories/Ounce

  • 35.9

Guaranteed Analysis

Dry Base As Fed
Moisture 69.00%
Protein 49.21% 15.26%
Crude Fat 25.62% 7.94%
Crude Fiber 3.52% 1.09%
Calcium 4.19% 1.30%
Phosphorous 1.98% 0.61%

Turkey with Veggies & Fruit

Ingredients

  • Meat
  • Carrots
  • Apples
  • Pumpkin
  • Zucchini

Product Variations

  • 25 lb Bulk

Calories/Ounce

  • 34.1

Guaranteed Analysis

Dry Base As Fed
Moisture 71.07%
Protein 41.89% 12.12%
Crude Fat 36.40% 10.53%
Crude Fiber 3.35% 0.97%
Calcium 2.90% 0.84%
Phosphorous 1.76% 0.51%